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The ability to taste 6-n-propylthiou...

Jones, DeAnn.

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The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant.

Record Type:	Electronic resources : Monograph/item
Title/Author:	The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant./
Author:	Jones, DeAnn.
Description:	129 p.
Notes:	Source: Masters Abstracts International, Volume: 42-05, page: 1883.
Contained By:	Masters Abstracts International42-05.
Subject:	Psychology, Physiological. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1419183
ISBN:	0496239546

The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant.
Jones, DeAnn.

The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant. - 129 p.

Source: Masters Abstracts International, Volume: 42-05, page: 1883.

Thesis (M.S.)--Utah State University, 2004.

This research was a preliminary study that tested 220 low-income mothers of one-year-old infants enrolled in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and Early Head Start (EHS) for their ability to taste a harmless chemical, 6-n-propylthiouracil (PROP), in relation to responses about the emotional investment they experience towards their infant. Additional questionnaires assessed adult attachment, breastfeeding, and close physical contact as possible mediators and moderators in the association between parent investment and PROP taste sensitivity. A theory was hypothesized for these associations.

ISBN: 0496239546Subjects--Topical Terms:

1017869
Psychology, Physiological.

The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant.
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040 $a UnM $c UnM
100 1 $a Jones, DeAnn. $3 1935031
245 1 4 $a The ability to taste 6-n-propylthiouracil (PROP) and its relation to a parent's emotional investment in the infant.
300 $a 129 p.
500 $a Source: Masters Abstracts International, Volume: 42-05, page: 1883.
500 $a Major Professor: Lori A. Roggman.
502 $a Thesis (M.S.)--Utah State University, 2004.
520 $a This research was a preliminary study that tested 220 low-income mothers of one-year-old infants enrolled in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) and Early Head Start (EHS) for their ability to taste a harmless chemical, 6-n-propylthiouracil (PROP), in relation to responses about the emotional investment they experience towards their infant. Additional questionnaires assessed adult attachment, breastfeeding, and close physical contact as possible mediators and moderators in the association between parent investment and PROP taste sensitivity. A theory was hypothesized for these associations.
520 $a Findings were statistically significant, although in the opposite direction than hypothesized. Non-tasters of PROP, rather than tasters, had higher overall parent investment responses than tasters. Non-tasters also rated higher than tasters in secure adult attachment attitudes. Close physical contact related to increased parent investment. There was no relation between taste sensitivity and duration of breastfeeding or between taste sensitivity and close physical contact.
590 $a School code: 0241.
650 4 $a Psychology, Physiological. $3 1017869
650 4 $a Psychology, Developmental. $3 1017557
650 4 $a Psychology, Behavioral. $3 1017677
690 $a 0989
690 $a 0620
690 $a 0384
710 2 0 $a Utah State University. $3 960049
773 0 $t Masters Abstracts International $g 42-05.
790 1 0 $a Roggman, Lori A., $e advisor
790 $a 0241
791 $a M.S.
792 $a 2004
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1419183