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Perception of hospitality and touris...

Lin, Yu-Ting.

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Perception of hospitality and tourism management undergraduate students toward department and university attributes.

Record Type:	Language materials, printed : Monograph/item
Title/Author:	Perception of hospitality and tourism management undergraduate students toward department and university attributes./
Author:	Lin, Yu-Ting.
Description:	80 p.
Notes:	Source: Masters Abstracts International, Volume: 49-01, page: 0059.
Contained By:	Masters Abstracts International49-01.
Subject:	Education, Evaluation. -
Online resource:	http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1479715
ISBN:	9781124155241

Perception of hospitality and tourism management undergraduate students toward department and university attributes.
Lin, Yu-Ting.

Perception of hospitality and tourism management undergraduate students toward department and university attributes. - 80 p.

Source: Masters Abstracts International, Volume: 49-01, page: 0059.

Thesis (M.S.)--Purdue University, 2010.

The number of undergraduate hospitality and tourism management (HTM) programs has grown rapidly in the United States and the programs are currently facing increased competition. Therefore, quality becomes an important issue for them to retain students. However, most of the previous research was concerned with the teaching quality or the academic quality. There is a need to find out students' perceived satisfaction with the program and university in general. Therefore, the purpose of the present study is to investigate students' perceived satisfaction levels with department and university attributes. More specifically, there are two objectives for the study: (1) to examine students' perceived satisfaction levels with the attributes, (2) to examine how demographics affect students' satisfaction levels with the attributes. The results show that students were most satisfied with the institutional attributes, but they were less satisfied with the physical and interactive attributes. The significant differences in satisfaction levels with certain attributes between different demographic groups of students also were reported. The findings can provide guidelines to improve other undergraduate HTM programs which have some similarities with the midwestern university's HTM program. Also implications of the study are discussed.

ISBN: 9781124155241Subjects--Topical Terms:

1669638
Education, Evaluation.

Perception of hospitality and tourism management undergraduate students toward department and university attributes.
LDR:02466nam 2200325 4500 001 1397610
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020 $a 9781124155241
035 $a (UMI)AAI1479715
035 $a AAI1479715
040 $a UMI $c UMI
100 1 $a Lin, Yu-Ting. $3 1676451
245 1 0 $a Perception of hospitality and tourism management undergraduate students toward department and university attributes.
300 $a 80 p.
500 $a Source: Masters Abstracts International, Volume: 49-01, page: 0059.
500 $a Adviser: Howard Adler.
502 $a Thesis (M.S.)--Purdue University, 2010.
520 $a The number of undergraduate hospitality and tourism management (HTM) programs has grown rapidly in the United States and the programs are currently facing increased competition. Therefore, quality becomes an important issue for them to retain students. However, most of the previous research was concerned with the teaching quality or the academic quality. There is a need to find out students' perceived satisfaction with the program and university in general. Therefore, the purpose of the present study is to investigate students' perceived satisfaction levels with department and university attributes. More specifically, there are two objectives for the study: (1) to examine students' perceived satisfaction levels with the attributes, (2) to examine how demographics affect students' satisfaction levels with the attributes. The results show that students were most satisfied with the institutional attributes, but they were less satisfied with the physical and interactive attributes. The significant differences in satisfaction levels with certain attributes between different demographic groups of students also were reported. The findings can provide guidelines to improve other undergraduate HTM programs which have some similarities with the midwestern university's HTM program. Also implications of the study are discussed.
520 $a Key words: hospitality and tourism management, higher education, student satisfaction, service quality
590 $a School code: 0183.
650 4 $a Education, Evaluation. $3 1669638
650 4 $a Education, Administration. $3 626645
650 4 $a Education, Higher. $3 543175
690 $a 0443
690 $a 0514
690 $a 0745
710 2 $a Purdue University. $b Hospitality and Tourism Management. $3 1030755
773 0 $t Masters Abstracts International $g 49-01.
790 1 0 $a Adler, Howard, $e advisor
790 1 0 $a Day, Jonathon $e committee member
790 1 0 $a La Lopa, Joseph $e committee member
790 $a 0183
791 $a M.S.
792 $a 2010
856 4 0 $u http://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=1479715