Gums and stabilisers for the food in...
Phillips, Glyn O.

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  • Gums and stabilisers for the food industry 16 /
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: Gums and stabilisers for the food industry 16 // edited by Peter A. Williams, Glyn O. Phillips.
    other author: Phillips, Glyn O.
    Published: Cambridge :RSC Pub., : c2012.,
    Description: xii, 429 p. ;ill. ;24 cm.
    Notes: "The proceedings of the 16th Gums and Stabilisers for the Food Industry Conference held on 28th - 1 July 2011 in Wageningen, The Netherlands"--T.p. verso.
    Subject: Colloids - Congresses. -
    ISBN: 9781849733588 (hbk.) :
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  • 壽豐校區(SF Campus)
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  • 1 records • Pages 1 •
 
W0177436 六樓西文書區HC-Z(6F Western Language Books) 01.外借(書)_YB 一般圖書 TP453.C65 G87 2012 一般使用(Normal) On shelf 0
  • 1 records • Pages 1 •
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