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More efficient utilization of fish a...
~
Sakaguchi, Morihiko, (1938-)
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More efficient utilization of fish and fisheries products = proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /
Record Type:
Electronic resources : Monograph/item
Title/Author:
More efficient utilization of fish and fisheries products/ edited by M. Sakaguchi.{me_controlnum}
Reminder of title:
proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /
other author:
Sakaguchi, Morihiko,
Published:
Amsterdam ;Elsevier, : 2004.,
Description:
1 online resource (xiv, 464 p.) :ill.
Subject:
Fishery products - Congresses. - Quality control -
Online resource:
http://www.sciencedirect.com/science/book/9780080444505
ISBN:
9780080444505
More efficient utilization of fish and fisheries products = proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /
More efficient utilization of fish and fisheries products
proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /[electronic resource] :edited by M. Sakaguchi.{me_controlnum} - 1st ed. - Amsterdam ;Elsevier,2004. - 1 online resource (xiv, 464 p.) :ill. - Developments in food science ;42. - Developments in food science ;42..
Includes bibliographical references and index.
ISBN: 9780080444505
Source: 152853:153008Elsevier Science & Technologyhttp://www.sciencedirect.comSubjects--Topical Terms:
1613430
Fishery products
--Quality control--Congresses.Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: SH335.5.Q35 / M67 2004eb
Dewey Class. No.: 338.3727
National Library of Medicine Call No.: W1 / DE997VY v.42 2004
More efficient utilization of fish and fisheries products = proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /
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proceedings of the international symposium on the occasion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan, 7-10 October 2001 /
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edited by M. Sakaguchi.{me_controlnum}
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Sakaguchi, Morihiko,
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1938-
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Nihon Suisan Gakkai.
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More efficient utilization of fish and fisheries products.
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Amsterdam ; Boston : Elsevier, 2004
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0080444504
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9780080444505
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Developments in food science ;
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ScienceDirect
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http://www.sciencedirect.com/science/book/9780080444505
based on 0 review(s)
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Attachments
W9148509
電子資源
11.線上閱覽_V
電子書
EB SH335.5.Q35 M67 2004eb
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0
1 records • Pages 1 •
1
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