Sun, Da-Wen.
Overview
| Works: | 3 works in 4 publications in 1 languages | |
|---|---|---|
Titles
Computer vision technology in the food and beverage industries
by:
Sun, Da-Wen.; ebrary, Inc.
(Electronic resources)
Infrared spectroscopy for food quality analysis and control DUP_1
by:
Sun, Da-Wen.
(Electronic resources)
Thermal food processing = new technologies and quality issues /
by:
Sun, Da-Wen.
(Language materials, printed)
Computer vision technology for food quality evaluation
by:
Sun, Da-Wen.; ScienceDirect (Online service)
(Language materials, printed)
Subjects
Food adulteration and inspection.
Chemical engineering.
Food- Storage.
Food industry and trade- Fluid dynamics.
Food industry and trade- Technological innovations.
Health.
Beverage industry.
Food- Quality.
Computer vision.
Food adulteration and inspection- Data processing.
Infrared spectroscopy.
Food- Preservation.
Food- Analysis.
Imaging systems.
Engineering.
TECHNOLOGY & ENGINEERING- Food Science.
Food industry and trade.
Frozen foods- Packaging.
Frozen foods.