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Helstosky, Carol.

Overview
Works: 2 works in 0 publications in 0 languages
Titles
Food culture in the Mediterranean by: Helstosky, Carol. (Language materials, printed)
Pizza = a global history / by: Helstosky, Carol.; ProQuest (Firm) (Electronic resources)
Garlic and oil = politics and food in Italy / by: NetLibrary, Inc.; Helstosky, Carol. (Language materials, printed)
The Routledge history of food / by: Helstosky, Carol. (Language materials, printed)
 
 
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