Languages
Fowler, Damon Lee.
Overview
| Works: | 1 works in 1 publications in 1 languages | |
|---|---|---|
Titles
Essentials of Southern cooking = techniques and flavors of a classic American cuisine /
by:
Fowler, Damon Lee.
(Electronic resources)
Mrs. Hill's southern practical cookery and receipt book
by:
Fowler, Damon Lee.; NetLibrary, Inc.; Hill, A. P.; Confederate States of America
(Language materials, printed)