Miller, Jack E., (1930-)
Overview
Works: | 1 works in 0 publications in 0 languages |
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Titles
Supervision in the hospitality industry : = leading human resources /
by:
Walker, John R., (1944-); Miller, Jack E., (1930-)
(Language materials, printed)
Menu : = pricing & strategy /
by:
Pavesic, David V.; Miller, Jack E., (1930-)
(Language materials, printed)
Food and beverage cost control /
by:
Dopson, Lea R.; Miller, Jack E., (1930-); Hayes, David K.
(Language materials, printed)
Supervision in the hospitality industry : = applied human resources /
by:
Drummond, Karen Eich.; Walker, John R., (1944-); Miller, Jack E., (1930-)
(Language materials, printed)