Hill, Timothy H.
Overview
| Works: | 8 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Foodservice profitability : = a control approach /
by:
Hill, Timothy H.; Sanders, Edward E.
(Language materials, printed)
Understanding foodservice cost control : = an operational text for food, beverage, and labor costs /
by:
Sanders, Edward E.; Hill, Timothy H.; Faria, Donna J.; Sanders, Edward E.
(Language materials, printed)
Subjects