Oswell, Natalie Jane,
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Investigating the Efficacy of Total Phosphate Replacement Using Ingredients Derived from Plums in Whole Muscle and Comminuted Meat Systems /
by:
Oswell, Natalie Jane,; University of Georgia., Food Science - PHD.
(Electronic resources)
Subjects