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Ceresino, Elaine Berger.
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Works:
1 works in 1 publications in 1 languages
Titles
Sourdough microbiota and starter cultures for industry
by: Ceresino, Elaine Berger.; SpringerLink (Online service)
(Electronic resources)
Subjects
Sourdough starter.
Baked products- Microbiology.
Baked products industry.
Food Microbiology.
Food Chemistry.
Food Science.
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