Languages
Sulieman, Abdel Moneim.
Overview
| Works: | 1 works in 2 publications in 1 languages | |
|---|---|---|
Titles
Microbial toxins in food systems = causes, mechanisms, complications, and metabolism /
by:
Sulieman, Abdel Moneim.; Alshammari, Nawaf Ibrahim.; SpringerLink (Online service)
(Electronic resources)
Halal and Kosher food = integration of quality and safety for global market trends /
by:
Ahmed Osman, Osman.; Sulieman, Abdel Moneim.; SpringerLink (Online service)
(Electronic resources)
Subjects
Microbial toxins.
Food contamination.
Kosher food industry- Safety measures.
Halal food industry- Quality control.
Food Microbiology.
Food Chemistry.
Fungi.
Halal food industry- Safety measures.
Kosher food industry- Quality control.
Food Security.
Microbiology.
Food Science.
Food Safety.
Food- Microbiology.
Bacteria.