Languages
Micali, Maria.
Overview
| Works: | 0 works in 2 publications in 1 languages | |
|---|---|---|
Titles
Food sharing = chemical evaluation of durable foods /
by:
Pellerito, Alessandra.; Dounz-Weigt, Ralf.; Micali, Maria.; SpringerLink (Online service)
(Electronic resources)
The chemistry of thermal food processing procedures
by:
Micali, Maria.; Fiorino, Marco.; Parisi, Salvatore.; SpringerLink (Online service)
(Electronic resources)
Subjects
Chemistry.
Manufacturing, Machines, Tools.
Nutrition.
Sustainable Development.
Food security- Europe.
Food- Effect of heat on.
Food- Analysis.
Analytical Chemistry.
Food industry and trade.
Food supply- Europe.
European Law.
Food Science.
Food waste- Europe.
Quality Control, Reliability, Safety and Risk.