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Richter Reis, Felipe.

Overview

Works:	1 works in 2 publications in 1 languages

Titles

New perspectives on food blanching by: Richter Reis, Felipe.; SpringerLink (Online service) (Electronic resources)

Vacuum drying for extending food shelf-life by: Richter Reis, Felipe.; SpringerLink (Online service) (Electronic resources)

Subjects

Vacuum technology. Chemistry. Industrial Chemistry/Chemical Engineering. Boiling (Cooking) Food industry and trade. Food- Drying. Industrial and Production Engineering. Food Science. Quality Control, Reliability, Safety and Risk.

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