Cheewapramong, Panjama.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Use of near-infrared spectroscopy for qualitative and quantitative analyses of grains and cereal products.
by:
Cheewapramong, Panjama.; The University of Nebraska - Lincoln., Food Science & Technology.
(Language materials, printed)