Ismail, Hesham Abdel-Moez Ahmed.
Overview
| Works: | 1 works in 0 publications in 0 languages | |
|---|---|---|
Titles
Effects of fat content, aging time, and additive application methods on the quality characteristics of irradiated ground beef.
by:
Ismail, Hesham Abdel-Moez Ahmed.; Iowa State University., Animal Science.
(Language materials, printed)