語系
Nishinari, Katsuyoshi.
概要
| 作品: | 1 作品在 3 項出版品 1 種語言 | |
|---|---|---|
書目資訊
Food hydrocolloids = functionalities and applications /
by:
Nishinari, Katsuyoshi.; SpringerLink (Online service); Zhang, Hongbin.; Fang, Yapeng.
(書目-電子資源)
Physical chemistry and industrial application of gellan gum
by:
Nishinari, Katsuyoshi.; SpringerLink (Online service)
(書目-語言資料,印刷品)
Physical gels from biological and synthetic polymers
by:
Djabourov, Madeleine, (1949-); Nishinari, Katsuyoshi.; Ross-Murphy, S. B.
(書目-電子資源)