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Food ethics
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food ethics/ edited by Ben Mepham.
other author:
Mepham, T. B.
Published:
New York :Routledge, : 2002.,
Description:
xiv, 178 p.
Series:
Professional ethics
Subject:
Agricultural innovations. -
Online resource:
https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=67890An electronic book accessible through the World Wide Web; click for information
ISBN:
0203291344 (electronic bk.)
Food ethics
Food ethics
[electronic resource] /edited by Ben Mepham. - New York :Routledge,2002. - xiv, 178 p. - Professional ethics.
Includes bibliographical references and index.
Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2002.
Available via World Wide Web.
ISBN: 0203291344 (electronic bk.)Subjects--Topical Terms:
570532
Agricultural innovations.
Index Terms--Genre/Form:
542853
Electronic books.
LC Class. No.: HD9000.5 / .F5948 2002eb
Dewey Class. No.: 178
Food ethics
LDR
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OCoLC
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Food ethics
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[electronic resource] /
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edited by Ben Mepham.
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New York :
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2002.
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Routledge,
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xiv, 178 p.
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Professional ethics
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Includes bibliographical references and index.
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Electronic reproduction.
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Boulder, Colo. :
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NetLibrary,
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2002.
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Available via World Wide Web.
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Access may be limited to NetLibrary affiliated libraries.
650
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Agricultural innovations.
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570532
650
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Food industry and trade
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Moral and ethical aspects.
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859789
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Food supply.
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Mepham, T. B.
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859788
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NetLibrary, Inc.
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Original
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0203011082
856
4
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Bibliographic record display
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https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=67890
$z
An electronic book accessible through the World Wide Web; click for information
994
$a
92
$b
AMF
based on 0 review(s)
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1 records • Pages 1 •
1
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W9017976
電子資源
11.線上閱覽_V
電子書
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1 records • Pages 1 •
1
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