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  • 發酵聖經. . 下, . 奶、蛋、肉、魚、飲料/
  • Record Type: Language materials, printed : Monograph/item
    Title/Author: 發酵聖經. / 山鐸.卡茲(Sandor Ellix Katz)著 ; 王秉慧譯
    remainder title: In-depth exploration of essential concepts and processes from around the world
    Author: 卡茲
    other author: Katz, Sandor Ellix,
    Published: 新北市 :大家出版, : 2014[民103],
    Description: 294面 :部分彩圖 ;23公分
    Notes: 譯自 : The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
    Subject: Fermentation - Periodicals. -
    ISBN: 9789866179778
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  • 1 records • Pages 1 •
 
E0781765 四樓中文書區000-599(4F Eastern Language Books) 01.外借(書)_YB 一般圖書 411.3 2180 v.2 一般使用(Normal) Borrow / Due date: 2026/01/21 23:59:59 0
  • 1 records • Pages 1 •
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