Language:
English
繁體中文
Help
回圖書館首頁
手機版館藏查詢
Login
Back
Switch To:
Labeled
|
MARC Mode
|
ISBD
Food allergens = biochemistry and mo...
~
Velickovic, Tanja Cirkovic.
Linked to FindBook
Google Book
Amazon
博客來
Food allergens = biochemistry and molecular nutrition /
Record Type:
Electronic resources : Monograph/item
Title/Author:
Food allergens/ by Tanja Cirkovic Velickovic, Marija Gavrovic-Jankulovic.
Reminder of title:
biochemistry and molecular nutrition /
Author:
Velickovic, Tanja Cirkovic.
other author:
Gavrovic-Jankulovic, Marija.
Published:
New York, NY :Springer New York : : 2014.,
Description:
xiii, 208 p. :ill., digital ;24 cm.
Contained By:
Springer eBooks
Subject:
Food allergy - Nutrition. -
Online resource:
http://dx.doi.org/10.1007/978-1-4939-0841-7
ISBN:
9781493908417 (electronic bk.)
Food allergens = biochemistry and molecular nutrition /
Velickovic, Tanja Cirkovic.
Food allergens
biochemistry and molecular nutrition /[electronic resource] :by Tanja Cirkovic Velickovic, Marija Gavrovic-Jankulovic. - New York, NY :Springer New York :2014. - xiii, 208 p. :ill., digital ;24 cm. - Food microbiology and food safety. - Food microbiology and food safety..
ISBN: 9781493908417 (electronic bk.)Subjects--Topical Terms:
2071585
Food allergy
--Nutrition.
Dewey Class. No.: 616.975
Food allergens = biochemistry and molecular nutrition /
LDR
:00867nmm a2200253 a 4500
001
1947589
003
DE-He213
005
20141017170331.0
006
m d
007
cr nn 008maaau
008
141216s2014 nyu s 0 eng d
020
$a
9781493908417 (electronic bk.)
020
$a
9781493908400 (paper)
035
$a
978-1-4939-0841-7
040
$a
GP
$c
GP
041
0
$a
eng
082
0 4
$a
616.975
$2
23
090
$a
RC596
$b
.V437 2014
100
1
$a
Velickovic, Tanja Cirkovic.
$3
2071582
245
1 0
$a
Food allergens
$h
[electronic resource] :
$b
biochemistry and molecular nutrition /
$c
by Tanja Cirkovic Velickovic, Marija Gavrovic-Jankulovic.
260
$a
New York, NY :
$b
Springer New York :
$b
Imprint: Springer,
$c
2014.
300
$a
xiii, 208 p. :
$b
ill., digital ;
$c
24 cm.
490
1
$a
Food microbiology and food safety
650
0
$a
Food allergy
$x
Nutrition.
$3
2071585
650
1 4
$a
Chemistry.
$3
516420
650
2 4
$a
Food Science.
$3
890841
650
2 4
$a
Biotechnology.
$3
571461
650
2 4
$a
Nutrition.
$3
517777
650
2 4
$a
Biochemical Engineering.
$3
892423
650
2 4
$a
Chemistry/Food Science, general.
$3
894122
700
1
$a
Gavrovic-Jankulovic, Marija.
$3
2071583
710
2
$a
SpringerLink (Online service)
$3
836513
773
0
$t
Springer eBooks
830
0
$a
Food microbiology and food safety.
$3
2071584
856
4 0
$u
http://dx.doi.org/10.1007/978-1-4939-0841-7
950
$a
Chemistry and Materials Science (Springer-11644)
based on 0 review(s)
Location:
ALL
電子資源
Year:
Volume Number:
Items
1 records • Pages 1 •
1
Inventory Number
Location Name
Item Class
Material type
Call number
Usage Class
Loan Status
No. of reservations
Opac note
Attachments
W9245038
電子資源
11.線上閱覽_V
電子書
EB RC596 .V437 2014
一般使用(Normal)
On shelf
0
1 records • Pages 1 •
1
Multimedia
Reviews
Add a review
and share your thoughts with other readers
Export
pickup library
Processing
...
Change password
Login