東華大學圖書館 |

Language: English

Help

回圖書館首頁

手機版館藏查詢

Back

Switch To: Labeled | MARC Mode | ISBD

Linked to FindBook

Google Book

Amazon

博客來

Cooking the Thai way = revised and expanded to include new low-fat and vegetarian recipes /

Record Type:	Electronic resources : Monograph/item
Title/Author:	Cooking the Thai way/ Supenn Harrison & Judy Monroe.
Reminder of title:	revised and expanded to include new low-fat and vegetarian recipes /
Author:	Harrison, Supenn.
other author:	Monroe, Judy.
Published:	Minneapolis :Lerner Publications, : c2003.,
Description:	72 p. :col. ill., col. maps ;23 cm.
Notes:	Includes index.
Series:	Easy menu ethnic cookbooks
Subject:	Cookery, Thai - Juvenile literature. -
Subject:	Thailand - Juvenile literature. - Social life and customs -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107608An electronic book accessible through the World Wide Web; click for information
ISBN:	082258039X (electronic bk.)

Cooking the Thai way = revised and expanded to include new low-fat and vegetarian recipes /
Harrison, Supenn.

Cooking the Thai wayrevised and expanded to include new low-fat and vegetarian recipes /[electronic resource] :Supenn Harrison & Judy Monroe. - Minneapolis :Lerner Publications,c2003. - 72 p. :col. ill., col. maps ;23 cm. - Easy menu ethnic cookbooks.

Includes index.

An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2004.

Available via World Wide Web.

ISBN: 082258039X (electronic bk.)Subjects--Topical Terms:

819003
Cookery, Thai
--Juvenile literature.Subjects--Geographical Terms:

541305
Thailand
--Social life and customs--Juvenile literature.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TX724.5.T5 / H37 2003eb

Dewey Class. No.: 641.59593

Cooking the Thai way = revised and expanded to include new low-fat and vegetarian recipes /
LDR:01435cmm a2200289 a 45 001 730369
003 OCoLC
005 20080226
006 m d
007 cr cnu---unuuu
008 250519s2003 mnuab js 001 0 eng d
020 $a 082258039X (electronic bk.)
035 $a ocm55214918
035 $a 730369
040 $a N $c N $d OCLCQ
043 $a a-th---
049 $a AMFA
050 1 4 $a TX724.5.T5 $b H37 2003eb
082 0 4 $a 641.59593 $2 22
100 $a Harrison, Supenn. $3 819002
245 1 0 $a Cooking the Thai way $h [electronic resource] : $b revised and expanded to include new low-fat and vegetarian recipes / $c Supenn Harrison & Judy Monroe.
260 $a Minneapolis : $c c2003. $b Lerner Publications,
300 $a 72 p. : $b col. ill., col. maps ; $c 23 cm.
440 0 $a Easy menu ethnic cookbooks
500 $a Includes index.
520 $a An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai spring rolls. Also includes information on the history, geography, customs, and people of Thailand.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2004. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries. $n Excludes some or all of the images which were part of the original book.
650 $a Cookery, Thai $v Juvenile literature. $3 819003
650 $a Cookery, Thai. $3 747219
651 $a Thailand $x Social life and customs $v Juvenile literature. $3 541305
651 $a Thailand $x Social life and customs. $3 541306
655 $a Electronic books. $2 lcsh $3 542853
700 $a Monroe, Judy. $3 819001
710 $a NetLibrary, Inc. $3 542851
856 4 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=107608 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF