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Milk proteins : = from expression to...
~
Boland, Mike, (1950-)
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Milk proteins : = from expression to food
Record Type:
Electronic resources : Monograph/item
Title/Author:
Milk proteins :/ edited by Harjinder Singh, Mike Boland, Abby Thompson.
Reminder of title:
from expression to food
other author:
Boland, Mike,
Published:
Amsterdam :Elsevier ; : 2014.,
Description:
xvi, 606 p., [7] p. of plates :ill. (some col.) ;25 cm.
Subject:
Milk proteins. -
Online resource:
http://www.sciencedirect.com/science/book/9780124051713
ISBN:
9780124051713
Milk proteins : = from expression to food
Milk proteins :
from expression to food[electronic resource] /edited by Harjinder Singh, Mike Boland, Abby Thompson. - 2nd ed. - Amsterdam :Elsevier ;2014. - xvi, 606 p., [7] p. of plates :ill. (some col.) ;25 cm. - Food science and technology international series. - Food science and technology international series..
Includes bibliographical references and index.
ISBN: 9780124051713Subjects--Topical Terms:
1639695
Milk proteins.
LC Class. No.: SF250.5 / .M555 2014
Dewey Class. No.: 637.1015726
Milk proteins : = from expression to food
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edited by Harjinder Singh, Mike Boland, Abby Thompson.
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Amsterdam :
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Elsevier ;
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2014.
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xvi, 606 p., [7] p. of plates :
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ill. (some col.) ;
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Food science and technology international series
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Includes bibliographical references and index.
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Boland, Mike,
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Singh, Harjinder,
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1957-
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Thompson, Abby.
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Food science and technology international series.
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http://www.sciencedirect.com/science/book/9780124051713
based on 0 review(s)
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1 records • Pages 1 •
1
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Attachments
W9272048
電子資源
11.線上閱覽_V
電子書
EB SF250.5 .M555 2014
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1 records • Pages 1 •
1
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