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Food components to enhance performance = an evaluation of potential performance-enhancing food components for operational rations/

Record Type:	Electronic resources : Monograph/item
Title/Author:	Food components to enhance performance/ Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
Reminder of title:	an evaluation of potential performance-enhancing food components for operational rations/
other author:	Marriott, Bernadette M.
Published:	Washington, D.C. :National Academy Press, : 1994.,
Description:	xv, 543 p. :ill. ;23 cm.
[NT 15003449]:	Background and introduction to the topic -- Nutritional enhancement of soldier performance at the U.S. Army Research Institute of Environmental Medicine, 1985-1992 / Eldon W. Askew -- Optimizing the design of combat rations/ Irwin A. Taub -- Biochemical strategies for ration design: concerns of bioavailability / C. Patrick Dunne -- Military issues -- Evaluation of physical performance/ James A. Vogel -- Effects of sleep deprivation on performance during continuous combat operations / Gregory Gelenky ... [et al.] -- Role of context in behavioral effects of foods/ Herbert L. Meiselman, F. Matthew Kramer -- Stress and nutrient interactions: metabolic consequences -- Stress and monoamine neurons in the brain / John D. Fernstrom -- Endocrine and immune system responses to stress/ William R. Beisel -- Metabolic responses to stress and physical activity / Edward S. Horton, William R. Beisel -- Potential performance-enhancing food components -- Food components that may optimize physical performance: an overview / John L. Ivy.
[NT 15003449]:	(cont) Effects of nutrients on neurotransmitter release / Richard J. Wurtman -- Performance-enhancing effects of protein and amino acids / Carol E. Greenwood -- Tyrosine and stress: human and animal studies/ Harris R. Lieberman -- Tyrosine and glucose modulation of cognitive deficits resulting from cold stress / Stephen T. Ahlers ... [et al.] -- Carbohydrates, protein and performance/ Bonnie J. Spring, Regina Pingitore, Jen Schoenfeld -- Structured lipids: an overview and comments on performance enhancement potential / Ronald J. Jandacek -- Choline: human requirements and effects on human performance/ Steven H. Zeisel -- Effects of caffeine on cognitive performance, mood and alertness in sleep-deprived humans / David M. Penetar ... [et al.] -- Role of carnitine in enhancing physical performance/ Peggy R. Borum -- Safety and regulatory aspects of potential ration enhancement -- Safety concerns regarding supplemental amino acids: results of a study/ Timothy J. Maher -- Regulation of amino acids and other dietary components associated with enhanced physical performance / John E. Vanderveen.
[NT 15003449]:	(cont) Scenarios that illustrate potential usefulness of food components to enhance performance/ Harris R. Lieberman, Mary Z. Mays -- Military recommended dietary allowances, AR 40-25 (1985) -- Selected bibliography on an evaluation of potential performance-enhancing food components for operational rations.
Subject:	Operational rations (Military supplies) -
Online resource:	https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=123795An electronic book accessible through the World Wide Web; click for information
ISBN:	0309568692 (electronic bk.)

Food components to enhance performance = an evaluation of potential performance-enhancing food components for operational rations/
Food components to enhance performancean evaluation of potential performance-enhancing food components for operational rations/[electronic resource] :Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor. - Washington, D.C. :National Academy Press,1994. - xv, 543 p. :ill. ;23 cm.

Includes bibliographical references (p. 501-514) and index.

Background and introduction to the topic -- Nutritional enhancement of soldier performance at the U.S. Army Research Institute of Environmental Medicine, 1985-1992 / Eldon W. Askew -- Optimizing the design of combat rations/ Irwin A. Taub -- Biochemical strategies for ration design: concerns of bioavailability / C. Patrick Dunne -- Military issues -- Evaluation of physical performance/ James A. Vogel -- Effects of sleep deprivation on performance during continuous combat operations / Gregory Gelenky ... [et al.] -- Role of context in behavioral effects of foods/ Herbert L. Meiselman, F. Matthew Kramer -- Stress and nutrient interactions: metabolic consequences -- Stress and monoamine neurons in the brain / John D. Fernstrom -- Endocrine and immune system responses to stress/ William R. Beisel -- Metabolic responses to stress and physical activity / Edward S. Horton, William R. Beisel -- Potential performance-enhancing food components -- Food components that may optimize physical performance: an overview / John L. Ivy.

Electronic reproduction.
Boulder, Colo. :
NetLibrary,
2005.

Available via World Wide Web.

ISBN: 0309568692 (electronic bk.)Subjects--Topical Terms:

836295
Operational rations (Military supplies)
Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: UC713 / .F66 1994eb

Dewey Class. No.: 355.3/45

National Agricultural Library Call No.: UC713.F66 / 1994

National Library of Medicine Call No.: 1994 J-841

Food components to enhance performance = an evaluation of potential performance-enhancing food components for operational rations/
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245 0 0 $a Food components to enhance performance $h [electronic resource] : $b an evaluation of potential performance-enhancing food components for operational rations/ $c Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott, editor.
260 $a Washington, D.C. : $c 1994. $b National Academy Press,
300 $a xv, 543 p. : $b ill. ; $c 23 cm.
504 $a Includes bibliographical references (p. 501-514) and index.
505 0 $a Background and introduction to the topic -- Nutritional enhancement of soldier performance at the U.S. Army Research Institute of Environmental Medicine, 1985-1992 / Eldon W. Askew -- Optimizing the design of combat rations/ Irwin A. Taub -- Biochemical strategies for ration design: concerns of bioavailability / C. Patrick Dunne -- Military issues -- Evaluation of physical performance/ James A. Vogel -- Effects of sleep deprivation on performance during continuous combat operations / Gregory Gelenky ... [et al.] -- Role of context in behavioral effects of foods/ Herbert L. Meiselman, F. Matthew Kramer -- Stress and nutrient interactions: metabolic consequences -- Stress and monoamine neurons in the brain / John D. Fernstrom -- Endocrine and immune system responses to stress/ William R. Beisel -- Metabolic responses to stress and physical activity / Edward S. Horton, William R. Beisel -- Potential performance-enhancing food components -- Food components that may optimize physical performance: an overview / John L. Ivy.
505 0 $a (cont) Effects of nutrients on neurotransmitter release / Richard J. Wurtman -- Performance-enhancing effects of protein and amino acids / Carol E. Greenwood -- Tyrosine and stress: human and animal studies/ Harris R. Lieberman -- Tyrosine and glucose modulation of cognitive deficits resulting from cold stress / Stephen T. Ahlers ... [et al.] -- Carbohydrates, protein and performance/ Bonnie J. Spring, Regina Pingitore, Jen Schoenfeld -- Structured lipids: an overview and comments on performance enhancement potential / Ronald J. Jandacek -- Choline: human requirements and effects on human performance/ Steven H. Zeisel -- Effects of caffeine on cognitive performance, mood and alertness in sleep-deprived humans / David M. Penetar ... [et al.] -- Role of carnitine in enhancing physical performance/ Peggy R. Borum -- Safety and regulatory aspects of potential ration enhancement -- Safety concerns regarding supplemental amino acids: results of a study/ Timothy J. Maher -- Regulation of amino acids and other dietary components associated with enhanced physical performance / John E. Vanderveen.
505 0 $a (cont) Scenarios that illustrate potential usefulness of food components to enhance performance/ Harris R. Lieberman, Mary Z. Mays -- Military recommended dietary allowances, AR 40-25 (1985) -- Selected bibliography on an evaluation of potential performance-enhancing food components for operational rations.
530 $a Also available online.
533 $a Electronic reproduction. $b Boulder, Colo. : $c NetLibrary, $d 2005. $n Available via World Wide Web. $n Access may be limited to NetLibrary affiliated libraries.
650 $a Operational rations (Military supplies) $3 836295
650 $a Soldiers $z United States $x Nutrition. $3 761729
650 $a Stress (Physiology) $x Nutritional aspects. $3 836296
650 $a Nutrition $z United States. $3 760959
650 $a Military Medicine $z United States. $3 836297
650 $a Stress $z United States. $3 836298
655 $a Electronic books. $2 lcsh $3 542853
700 $a Marriott, Bernadette M. $3 760536
710 $a Institute of Medicine (U.S.). $b Committee on Military Nutrition Research. $3 760537
710 $a NetLibrary, Inc. $3 542851
856 4 0 $3 Bibliographic record display $u https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=123795 $z An electronic book accessible through the World Wide Web; click for information
994 $a 92 $b AMF