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Assembly, Transmission, and Response...
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Martinez, Andrea Unzueta,
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Assembly, Transmission, and Response to Stress of Oyster-Associated Microbial Communities /
紀錄類型:
書目-電子資源 : Monograph/item
正題名/作者:
Assembly, Transmission, and Response to Stress of Oyster-Associated Microbial Communities // Andrea Unzueta Martinez.
作者:
Martinez, Andrea Unzueta,
面頁冊數:
1 electronic resource (139 pages)
附註:
Source: Dissertations Abstracts International, Volume: 83-03, Section: B.
Contained By:
Dissertations Abstracts International83-03B.
標題:
Environmental science. -
電子資源:
https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=28720584
ISBN:
9798538140633
Assembly, Transmission, and Response to Stress of Oyster-Associated Microbial Communities /
Martinez, Andrea Unzueta,
Assembly, Transmission, and Response to Stress of Oyster-Associated Microbial Communities /
Andrea Unzueta Martinez. - 1 electronic resource (139 pages)
Source: Dissertations Abstracts International, Volume: 83-03, Section: B.
Microbes play essential roles in the success of plants and animals, however a basic understanding of how host-associated microbial communities become assembled and are maintained across generations in commercially important marine organisms is missing. This knowledge gap prevents us from clearly elucidating how host-associated microbes respond to environmental change stressors. My dissertation fills this gap by providing essential information on the assembly, transmission, and response to environmental disturbance of oyster-associated microbial communities. I used a combination of ecological theory, field and laboratory experiments, and 16S rRNA gene sequencing to examine the microbiomes of oyster adults and larvae, as well as the microbiomes of their surrounding environment (seawater and algae feed). My dissertation demonstrates that there is a portion of the oyster microbiome that is deterministically assembled, that is passed down to the next generation, and that is closely linked to oyster response to stress. While at the same time there are different microbes within these same communities that are readily exchanged with environmental microbes and are more closely linked to physical environmental conditions, such as ocean acidification. Broadly, my work provides insight into the balance of different ecological drivers that govern host-associated microbial communities. Specifically to oysters, my work provides information about which members of the oyster microbiome may be relevant to oyster health. Overall, my dissertation work is of interest to those who investigate the ecology of host-associated microbial communities as well as the oyster aquaculture industry, valued at 12 billion USD a year, and to oyster conservation and restoration efforts that are now trying to incorporate microbiome knowledge into their methods.
English
ISBN: 9798538140633Subjects--Topical Terms:
677245
Environmental science.
Subjects--Index Terms:
Animal microbiome
Assembly, Transmission, and Response to Stress of Oyster-Associated Microbial Communities /
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Microbes play essential roles in the success of plants and animals, however a basic understanding of how host-associated microbial communities become assembled and are maintained across generations in commercially important marine organisms is missing. This knowledge gap prevents us from clearly elucidating how host-associated microbes respond to environmental change stressors. My dissertation fills this gap by providing essential information on the assembly, transmission, and response to environmental disturbance of oyster-associated microbial communities. I used a combination of ecological theory, field and laboratory experiments, and 16S rRNA gene sequencing to examine the microbiomes of oyster adults and larvae, as well as the microbiomes of their surrounding environment (seawater and algae feed). My dissertation demonstrates that there is a portion of the oyster microbiome that is deterministically assembled, that is passed down to the next generation, and that is closely linked to oyster response to stress. While at the same time there are different microbes within these same communities that are readily exchanged with environmental microbes and are more closely linked to physical environmental conditions, such as ocean acidification. Broadly, my work provides insight into the balance of different ecological drivers that govern host-associated microbial communities. Specifically to oysters, my work provides information about which members of the oyster microbiome may be relevant to oyster health. Overall, my dissertation work is of interest to those who investigate the ecology of host-associated microbial communities as well as the oyster aquaculture industry, valued at 12 billion USD a year, and to oyster conservation and restoration efforts that are now trying to incorporate microbiome knowledge into their methods.
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https://pqdd.sinica.edu.tw/twdaoapp/servlet/advanced?query=28720584
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