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  • Food lipids = sources, health implications, and future trends /
  • Record Type: Electronic resources : Monograph/item
    Title/Author: Food lipids/ edited by Jose M. Lorenzo, Paulo Eduardo Sichetti Munekat, Mirian Pateiro Moure, Ruben Dominguez, Francisco J. Barba.
    Reminder of title: sources, health implications, and future trends /
    other author: Lorenzo, Jose M.
    Published: London, UK :Academic Press, : 2022.,
    Description: 1 online resource (xix, 496 p.) :ill.
    Subject: Lipids. -
    Online resource: https://www.sciencedirect.com/science/book/9780128233719
    ISBN: 9780128235263
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