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Biotechnology in flavor production

Record Type:	Electronic resources : Monograph/item
Title/Author:	Biotechnology in flavor production/ edited by Daphna Havkin-Frenkel, Nativ Dudai.
other author:	Havkin-Frenkel, D.
Published:	Chichester :John Wiley & Sons, : 2016.,
Description:	1 online resource.
Notes:	Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.
Subject:	Food - Biotechnology. -
Online resource:	http://onlinelibrary.wiley.com/book/10.1002/9781118354056
ISBN:	9781118354056

Biotechnology in flavor production
Biotechnology in flavor production[electronic resource] /edited by Daphna Havkin-Frenkel, Nativ Dudai. - 2nd ed. - Chichester :John Wiley & Sons,2016. - 1 online resource.

Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.

ISBN: 9781118354056Subjects--Topical Terms:

695811
Food
--Biotechnology.Index Terms--Genre/Form:

542853
Electronic books.

LC Class. No.: TP248.65.F66 / B637 2016

Dewey Class. No.: 664.07

Biotechnology in flavor production
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020 $a 1444302507 $q (electronic bk.)
020 $a 9781118354063
035 $a (OCoLC)476247558
040 $a EBLCP $b eng $e pn $c EBLCP $d OCLCQ $d MHW $d IDEBK $d OCLCQ $d UKDOC $d OCLCQ $d DEBSZ $d OCLCQ $d DG1 $d OCLCF
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050 4 $a TP248.65.F66 $b B637 2016
082 0 4 $a 664.07 $2 23
245 0 0 $a Biotechnology in flavor production $h [electronic resource] / $c edited by Daphna Havkin-Frenkel, Nativ Dudai.
250 $a 2nd ed.
260 $a Chichester : $b John Wiley & Sons, $c 2016.
300 $a 1 online resource.
500 $a Earlier edition edited by: Daphna Havkin-Frenkel, Faith C. Belanger.
650 0 $a Food $x Biotechnology. $3 695811
650 0 $a Flavor. $3 851313
655 4 $a Electronic books. $2 lcsh $3 542853
700 1 $a Havkin-Frenkel, D. $q (Daphna), $d 1951- $3 3239452
700 1 $a Dudai, N. $q (Nativ) $3 3239453
700 1 $a Belanger, Faith. $3 3239454
856 4 0 $u http://onlinelibrary.wiley.com/book/10.1002/9781118354056

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壽豐校區(SF Campus)
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last issue: 1 (2018/01/11)
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1 records • Pages 1 •
1

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W9320539

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EB TP248.65.F66 B637 2016

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